Trachyspermum Ammi
Ajwain Essential Oil is a strong, spicy oil extracted from the seeds of the ajwain plant, known for its digestive, antibacterial, and anti-inflammatory properties. ajwain essential oil is used for flavoring different foods. Indians highly use it to flavor Indian bread (paratha), curries, and beverages.
Technical Specifications
- Botanical Name
- Trachyspermum Ammi
- CAS Number
- 8001-99-8
- Country of Origin
- Egypt
- Plant Part Used
- Seed
- Extraction Method
- Steam Distilled
- Purity
- 100%
- Appearance
- Thin, reddish-brown
- Odour Profile
- Pungent, warm, and spicy
- Solubility
- Soluble in Natural Oil & Alcohol, Insoluble in Water
- Shelf Life
- 36 months
Description
ajwain essential oil is helpful for lower abdominal pain and stomach cramps.
Key Benefits
ajwain essential oil is beneficial for hair as it helps cure itchy scalp and enhances hair quality.
Industrial Applications
ajwain oil can be used for forming ayurvedic medicines
Technical Documentation
COA, MSDS and technical data sheets for this product are issued per batch on order. Request documentation.
Ajwain Essential Oil
= 20 kg total volume
Price on request
Rates depend on volume, grade, packaging and destination, so we quote each enquiry directly. Tell us what you need and our wholesale desk replies with a firm price, usually within one business day.
- Minimum order
- 1 × 20 kg pack
